Beer

INVIGORATING

DOGFISH HEAD FESTINA PECHE (Milton, DE · 4.5%)   

Another extreme Dogfish brew—extremely light, tart and quenching wheat beer with a hint of peach   $5½ / 16 oz DRAFT

DR. FRITZ BRIEM'S "1809" BERLIN-STYLE WEISSE (Freising, Germany · 5.0%)

Wildly quenching historical interpretation of the beer that Napoleon named “Champagne of the North”   $8½ / 16.9 oz

ALLAGASH WHITE (Portland, ME · 5.5%)
Refreshing Belgian-style wheat beer laced with orange and coriander   $5 / 16 oz DRAFT

SCHNEIDER WEISSE (Kelheim, Germany · 5.4%)
Hazy golden-orange wheat beer with a big creamy head from Germany’s wheat beer specialist   $7½ / 16.9 oz

SLY FOX PIKELAND PILS (Royersford, PA · 4.9%)
Yes we CAN put world-class beer in convenient, lightweight packaging. An exceptional REAL Pilsner   $4½ / 12 oz CAN  

STONE IPA (Escondido, CA · 6.9%)
Bold and spicy with an aromatic punch—yet menacingly drinkable    $6 / 12 oz

FRIENDLY

STOUDT'S GOLD LAGER (Adamstown, PA · 5.0%)
A beautiful Helles, Bavaria’s “everyday” beer style. This malty, golden lager is so much better than Bud   $5 / 16 oz DRAFT

CONISTON BLUEBIRD XB BITTER (Coniston, England · 4.2%)

Low alcohol, high flavor, delicate and elegant—the world needs more beers like this $8½ / 16.9 oz

YARDS EXTRA SPECIAL ALE (Philadelphia, PA · 6.0%)   

Easy-drinking yet full-of-personality with perfect balance of malt and hops $5 / 16 oz DRAFT

TWO BROTHERS CANE & EBEL (Warrenville, IL · 7.0%) 

Strong and hoppy amber ale brewed with rye and Thai cane sugar—it’s different and it’s good   $7½ / 12 oz

BROOKLYN BROWN ALE (Brooklyn, NY · 5.6%)
Irresistibly quaffable dark brew with coffee, caramel and chocolate flavors and a firm hop character   $5 / 12 oz

YOUNG'S DOUBLE CHOCOLATE STOUT (Bedford, England · 5.2%)  

Melted chocolate bars added to the brew make this velvety decadence irresistible  

$6½ / 14.9 oz NITRO CAN

LEFT HAND MILK STOUT (Longmont, CO · 5.9%)

Try this and you’ll wonder why more brewers don’t brew Milk Stout. Roasty meets creamy = tasty   $6 / 16 oz DRAFT

ANDERSON VALLEY BARNEY FLATS OATMEAL STOUT (Boonville, CA · 5.7%)
A full-bodied, rich, velvety-smooth, nearly black beauty with seductive mocha character    $6 / 12 oz

DUCHESSE DE BOURGOGNE (Vichte, Belgium · 6.2%)
Traditional Flemish Red Ale is at once sweet, sour, fruity, chocolaty and funky—a seductive temptress   $8½ / 11.2 oz

OUD BEERSEL KRIEK (Beersel, Belgium · 6.5%)
Titillating sour cherry blast from this authentic Lambic—accessible, yet wildly complex $12 / 12.7 oz

PROFOUND

SAISON DUPONT (Tourpes-Leuze, Belgium · 6.5%)
Crisp and hoppy, yet complex, Belgian farmhouse ale with Champagne-like effervescence $8½ / 12.7 oz

BRASSERIE D'ACHOUFFE LA CHOUFFE (Achouffe, Belgium · 8.0%)
Like a glass of yellow-orange liquid sunshine is this beautiful balance of malt, hops and citrus   $7½ / 13 oz DRAFT

DUVEL (Breendonk, Belgium · 8.5%)
“Devilish” golden ale that is a study in contrasts: quaffable and refreshing, yet strong and complex   $7½ / 11.2 oz

TRIPEL KARMELIET (Buggenhout, Belgium · 8.0%)

A standout Trappist-style golden ale that is brewed from barley, wheat and oats $8½ / 11.2 oz  

SCHNEIDER BROOKLYNER HOPFEN WEISSE (Kelheim, Germany · 8.2%)

Brooklyn Brewery teams with Schneider, the wheat beer legend, to brew a dry-hopped pale Weizenbock   $8½ / 16.9 oz

RUSSIAN RIVER PLINY THE ELDER (Santa Rosa, CA · 8.0%)

Rare and beautifully balanced blast of hops from Vinnie Cilurzo, the man who invented Double IPA   $7½ / 17 oz DRAFT

MAREDSOUS 8 (Breendonk, Belgium · 8.0%)

One of our favorite Belgian Dubbels—fruity, chocolatey, rum-raisiny goodness   $6½ / 11.2 oz

KONINGSHOEVEN DUBBEL (Berkel-Enschot, The Netherlands · 7.0%)

Let’s go Dutch with this classy Trappist ale—reddish brown, slightly sweet, dried fruit and spicy   $7½ / 13 oz  DRAFT

EXTREME

DRIE FONTEINEN OUDE GEUZE (Beersel, Belgium · 6.0%)

Ready to take the Lambic plunge? Wildly sour, funky and complex—an acquired taste worth acquiring   $14 / 12.7 oz

ALLAGASH CONFLUENCE (Portland, ME · 7.5%)

Rob Tod’s latest masterpiece unites Belgian and Brett yeasts, a complex malt profile and dry-hopping   $30 / 25.4 oz 

'T GAVERHOPKE EXTRA (Harelbeke-Stasegem, Belgium · 12.0%)   

Extraordinary Quadrupel from an obscure Belgian brewpub—try it before your friends discover it   $10 / 11.2 oz